
Our Capabilities
Pasta, vermicelli, FRK and plant protein lines at our two plants.
- Manufacturing since 2015
- 2 plants
- 130,000 sq ft
- FSSC 22000 at both plants
Our Facilities
130,000 sq ft across two plants in Uttarakhand. Unit 1 at Jaspur (100K sq ft) runs pasta, vermicelli, instant dry rice, fortified staples (FRK), and papad. Unit 2 at Rudrapur (30K sq ft) runs soya chaap and wet textured soy protein, frozen and canned.

Jaspur (Uttarakhand)
Est. 2015 · Dry Products
- •100,000 sq. ft. facility
- •100 MT/day pasta capacity with pilot line
- •Equipment: four European pasta extruders, three of them Pavan (GEA); 2 Italian steam tunnels
- •In-house rice milling for select specialty grains
- •Precooked pasta (30 MT/day); multigrain and gluten-free on request
- •400+ kW solar, rainwater harvesting

Rudrapur (Uttarakhand)
Est. 2023 · Proteins & Specialty
- •30,000 sq. ft. with expansion land
- •German twin-screw HMMA extruder
- •Industrial kitchen
- •Coated snacks: 3-pass coating line and continuous fryer
- •IQF spiral freezer + trolley blast freezer, 250 MT cold storage
- •Retort/canning line commissioned in 2026
100 MT/day
Pasta Capacity
10 MT/day
HMMA Extrusion
250 MT
Cold Storage
Innovation

Lines we built
Twin-screw high-moisture extrusion for soya chaap and wet textured soy protein. Sheeted rice papad. Extruded fortified rice kernels.

Pilot first
A pilot extruder for new shapes and recipes, with small batches before full runs. Rudrapur has an industrial kitchen for recipe trials.

Multigrain and specialty pasta
Chickpea, millet and brown-rice blends, gluten-free on request with cleaning controls.

Frozen and canned
A trolley blast freezer and an IQF spiral freezer at Rudrapur, with 250 MT of cold storage. A retort line for canned soya chaap since 2026.
Proof
Certificates, lab checks and who we supply
Both plants are FSSC 22000 certified. Here is what each certificate covers.
Jaspur plant
FSSC 22000 v6 · certified by Intertek
- Covers
- Pasta, macaroni, vermicelli (plain and roasted), fortified rice kernels (FRK) and precooked pasta
- Certificate no.
- 0184912
- Valid until
- 20 Aug 2027
- FSSAI licence
- 10015012000314
Rudrapur plant
FSSC 22000 v6 · certified by Intertek
- Covers
- Frozen and retorted soya products: formed and coated soya products, marinated soya chaap and strips, and texturised soya chaap
- Certificate no.
- 0212626
- Valid until
- 07 May 2028
- FSSAI licence
- 12623999000092
Lab testing
Each plant has its own lab. An outside NABL-accredited lab also tests our products every 6 months, as FSSAI norms require.
Open spec sheets →Who we supply
- QSR chains
- Retail and private label
- D2C brands
- Exporters
- Institutional buyers
Export markets
We ship to UAE, South Africa, Canada, Australia, the West Indies and Nepal, among others.
Ready to Partner?
From concept to shelf - we handle R&D, trials, production, and packaging. Tell us what you need.
Request a Quote